Food Concessions Jobs with the Bears!

uh, I missed the June 18th job fair so now I have to tell you, if you're 21+ and physically fit, to email your resume to sportservice if you want to apply for one of the jobs listed below. We're talking Chicago Bears, Soldier Field. put the title of the job on the Re: line. EMAIL: bearsjobs@dncinc.com SUPERVISOR: responsible for the overall operation of a concession location from inventory control and food preparation to sanitation and customer service. Candidates must have food service supervisory experience in a fast paced, high volume food service environment. STAND LEADER: responsible for the accurate accounting, disbursement and collection of the money in the concession location from the Stand Attendants. Candidates must have strong cash handling background and some inventory control experience. Leadership experience is helpful. STAND ATTENDANT: responsible for collecting monies, dispensing change and serving food and beverage products in a courteous, friendly and efficient manner. Candidates must be able and willing to serve alcohol and possess good basic math skills. Candidates must have strong customer service skills and an outgoing personality. Cash register and money handling experience is a plus. Cooking experience is helpful. SEAT VENDORS: walk through the stadium selling food and beverage items to fan seated in the seats. This is a physically demanding position that requires constant standing, walking, lifting, reaching and climbing stairs. Candidates must be able to lift and carry between 15 lbs and 50 lbs with relative ease. This position pays on commission. Candidate must possess an outgoing personality and a strong sense of showmanship! VENDING COMMISSARY LEADER: responsible for the accurate accounting, disbursement and collection of the inventory in the concession location from the Vending Commissary Workers and Seat Vendors. A strong personality and patience is required in this position. Candidates must possess inventory control experience as well as the ability to multi-task. Leadership experience is needed. Strong organization, communication, and people skills are a must. VENDING COMMISSARY WORKER: responsible for the food preparation, set up and clean up in the vending commissaries. These workers interact mainly with the Seat Vendors and have little interaction with the public. Candidates must be able to lift and carry between 15 lbs and 50 lbs with relative ease. Must be able to perform basic math skills. WAREHOUSE PORTERS: deliver food and beer products to various locations throughout Soldier Field. These workers are also responsible for trash pick-up from concession locations and some cleaning. Candidates must be physically fit and possess the ability to do heavy lifting and carrying. Some interaction with the public is required so people skills are required.